Providing in-between meals during dialysis treatment contributes to an adequate protein and energy intake in hemodialysis patients
a non-randomized intervention study
Article
Reference
Struijk-Wielinga, G. I., Romijn, M., Neelemaat, F., ter Wee, P. M., & Weijs, P. JM. (2016). Providing in-between meals during dialysis treatment contributes to an adequate protein and energy intake in hemodialysis patients: a non-randomized intervention study. Mathews Journal of Nutrition & Dietetics, 1(1).
